Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This was so easy to do. I give GRANDPA an A+ So tasty too. Ijust made a green salad bowl and white rice with it, and we all enjoyed it. CONGRATULATIONS GRANDPA!!
Hooray for Grampa! I make this now so often I have the recipe memorized. I use it for turkey burgers. A great addition is to chop some fresh basil and mix that up in there too. And, yes, it stil...
I have been trying to cook healthier, but wanted a heartier breakfast sometime, and I came across this recipe. I had 1 lb of ground turkey in the fridge, so it was perfect. It tasted pretty clos...
Usually I change recipes to suit my own tastes, but this one I left as is and the outcome was phenomenal! This tastes just like normal sausage, my boyfriend couldn't even tell I had used turkey....
Used sage instead of coriander. Broiled in oven 4 minutes per side and topped with cheese. Absolutely fabulous! Tastes exactly like sausage but without the calories and fat.
Per other reviewers, I cut back the pepper to 1/2 teaspoon. I did add 1/2 teaspoon of rubbed sage. I made no other changes or substitutions. I used my 1/4 dry measuring cup to make uniform sized...
This is are really yummy recipe. I sometimes change up the spices, adding sage, clove and ginger. It's just the taste that I have been looking for. Sweet, but not too sweet.
I love this recipe. Have made it a number of times and now use it in my lasagne that calls for sausage. We can't have too much salt so I cut the salt. We really like fennel and now I add 1 1/...