Based on a 2,000 calorie dietSee full nutrition
Really great! I couldn't get any thai chiles, so I substituted red pepper flakes (to taste) and I thought that worked really well. The cilantro is what gives this recipe something special. I a...
Wow, this is really good! I ate some on it's own and it had great flavor then added some onto veggie lo mein! So glad I tried, FANTASTIC!!
I made this by the recipe the first time. I love it so much that I just have to play with it! So I've made a few variations. The last one I made is my favorite so far. I added thin slices of red...
turned out quite nice although not very vietnamese - i miss the rice vinegar flavour. Also, added some water to the marinate.
These are so good! I doubled the liquid and used red pepper flakes because I had no fresh chiles. Will definitely make more!