Yankee Doodle Dandy Treats™

Yankee Doodle Dandy Treats™

5

"These crispy white chocolate sandwiches are the perfect pre-fireworks snack for the whole family."
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Ingredients

1 h servings 213 cals
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Original recipe yields 18 servings

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Nutrition

  • Calories:
  • 213 kcal
  • 11%
  • Fat:
  • 8.1 g
  • 13%
  • Carbs:
  • 34.5g
  • 11%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 128 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In large saucepan melt butter over low hear. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add Kellogg's(R) Rice Krispies(R) cereal. Stir until well coated.
  3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Crosswise cut in half, forming two 9 x 6 1/2-inch rectangles.
  4. Meanwhile, in small saucepan melt white chocolate morsels over low heat, stirring frequently. Stir in oil. Add powdered sugar, stirring until combined. Add water. Stir until smooth.
  5. Spread chocolate mixture over one cereal rectangle. Top with second rectangle. Sprinkle with red-, white- and blue sprinkles, pressing lightly into cereal mixture. Refrigerate about 30 minutes or until set. Cut into 3 1/4- x 1-inch strips. Best if served the same day.
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Footnotes

  • MICROWAVE DIRECTIONS:
  • In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Meanwhile, in small microwave-safe bowl heat white chocolate morsels on HIGH for 1 to 2 minutes or until melted, stirring every 30 seconds. Continue as directed in steps 4 and 5 above. Microwave cooking times may vary.
  • Note: For best results, use fresh marshmallows.
  • Substitutions: 1 jar (7 oz.) marshmallow creme OR 4 cups miniature marshmallows can be substituted for 1 (10 oz.) package regular marshmallows.
  • Diet, reduced calorie or tub margarine is not recommended.
  • Store no more than two days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
  • RICE KRISPIES TREATS(R) is a registered trademark of Kellogg NA Co. for cereal-based snack food.
  • (R), (TM), (C) 2010 Kellogg NA Co.

Reviews

5

Well They Are certainly Treats! You Could try using dark or brown chocolate! The flag colored sprinkles are for a french Flag! So they work good with any Country-celebration thing! You could als...

These are OK. But I think that the icing is a bit overkill. The basic recipe is really all you need. If you want to make it patriotic, just use the red, white and blue sprinkles. Sprinkle about...

Amazing treats! I ended up adding more butter (1/2 stick more). Also, instead of cutting the crispie in half for the frosting, I just pressed the crispie mixture into 2 seperate pans. That ju...

yummy, but very very sweet

If you love sweet you will really enjoy these. A bit over the top for me but the kids loved them. And a few grown ups that are RKT lovers couldn't get enough of them. I will definately make ag...