Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This is actually pretty good. I was wondering why noone reviewed it. I sprinkled it with a slight touch of shredded parmesan cheese. The sundried tomato compliments the asparagus without over...
This was great & so easy! I love sundried tomatoes, and they added a great zest to the asparagus. I also added some capers. One caution: it is easy to over cook, so watch them carefully. The sug...
I would cook the garlic in low heat because it burns quickly. the asparagus where tender within 7 minutes. good side dish.
Nice, colorful side dish. I sautéed the garlic and tomatoes in a jalapeno flavored olive oil for a bit of extra kick. The flavors were ok, but I felt it was missing something. I think next time ...