Caprese Salad Topped Smoked Sausage Sandwich

Caprese Salad Topped Smoked Sausage Sandwich

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"We know you love a great Hillshire Farm® Smoked Sausage sandwich, but do you have the same feelings for a caprese salad? Well then this is the recipe for you! Welcome to the best of both worlds, without the hassle."
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25 m servings 500 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 500 kcal
  • 25%
  • Fat:
  • 34.1 g
  • 52%
  • Carbs:
  • 27.9g
  • 9%
  • Protein:
  • 18.5 g
  • 37%
  • Cholesterol:
  • 97 mg
  • 32%
  • Sodium:
  • 1056 mg
  • 42%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Brush sausages with balsamic vinegar; set aside.
  2. Heat olive oil over medium heat in small skillet. Add tomatoes and cook until soft, about 3-5 minutes, stirring occasionally. In small bowl, combine tomatoes, mozzarella, red onion, basil and salt.
  3. Grill sausages according to package directions, turning frequently and brushing with balsamic vinegar. Place one grilled sausage in each roll and generously top with tomato-mozzarella mixture.
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