Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Great summer pie you can make with pantry ingredients you almost always have on hand. To cut back on the fat/sugar, I use sugar free pudding, FF whipped topping and NF milk. To make it lower in ...
My aunt taught me how to make this years ago! I didn't even know there was a recipe for it. She used to make it because she couldn't have too much sugar and would subtitute sugar-free pudding. I...
Quick and Easy to make. I used a premade regular pie crust that I needed to use up but will use this recipe again for sure.
So easy and so good. I topped mine with a layer of cool whip and sliced strawberries and then I drizzled hot fudge over it. Yummy