Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This was pretty good. I made it into a pie and used a graham cracker crust. It definately needs to be slightly frozen though. Not quite as good when it thaws out and becomes soft.
This is gonna sound totally crazy... but this tastes like Capn'Crunch Berries! Kinda good... kinda weird.
I also made this into a pie using a purchased chocolate graham pie crust. My family loved it. There were no leftovers. I froze for about 3 hours and then moved it to the refrigerator about 45 mi...