Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
This was wonderful, the only thing I did different was put it in the crockpot on high for 6 hours. Also just rubbed all of the spices on the roast, since I don't have a mortar & pestle. It smell...
Wow! I was quite surprised at how good the roast tasted given that it wasn't slathered in some kind of sauce. I halved the recipe as I was using a roast that weighed 3.5 lbs. We used a pork loin...
Really good. Used pork shoulder shank with bone - actually took about 4 hours, even though it was only 3 pounds. Next time I will salt the pork first.
This was one of the best pork roast recipes I have ever tried! I didn't have ouzo, so I used 2 Tbsp vodka & 1/4 tsp anise seed (crushed). I will definitely use the recipe again! 185 seemed to...
The only thing I did different is I'm going to cook it on the grill on indirect heat for the first hour or so. THen I'll finish it off in the oven!
So far, awesome. Just mixed the seasonings, and wow...the aroma is spectacular (strong, but good). The roast is cooking right now. I did not have the grinder either, so I just spread it after...