Chicken or Turkey Gyros

Chicken or Turkey Gyros

"A Bobby Flay Recipe"
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Ingredients

45 m servings 483 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 483 kcal
  • 24%
  • Fat:
  • 25.3 g
  • 39%
  • Carbs:
  • 41.3g
  • 13%
  • Protein:
  • 24 g
  • 48%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 760 mg
  • 30%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Place grated cucumber on paper towel and gently squeeze dry. (Do not skip this step or you will have have a watery dressing.) Combine drained cucumbers, Hellmann's(R) or Best Foods(R) Real Mayonnaise, garlic, lemon juice and peel in small bowl. Season, if desired, with salt and black pepper. Cover and refrigerate at least 30 minutes.
  2. Spread a few tablespoons dressing inside each pita; add spinach leaves, tomatoes and chicken, then drizzle with additional dressing.

Reviews

Read all reviews 11
  1. 15 Ratings

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Most helpful positive review

Great recipe! This was so easy and a great way to use up leftover grilled chicken. I cut the recipe in half and used Hellman's light mayo. I loved the lemon and garlic combination! I might use t...

Most helpful critical review

THE CHICKEN GYRO TASTED OK. BUT I WOULD HAVE CHANGED THE SAUCE AND USED YOGURT INSTEAD OF MAYO.

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Great recipe! This was so easy and a great way to use up leftover grilled chicken. I cut the recipe in half and used Hellman's light mayo. I loved the lemon and garlic combination! I might use t...

Excellent and simple recipe! I love meals like this because they make me feel like I am on vacation or eating out! I added about a teaspoon of fresh mint to the sauce for our Mediterranean taste...

I was looking for a quick and easy recipe to use up some rotisserie chicken we had left over and I'm glad I gave this a try. The sauce was sooo full of flavor, the garlic gave it the right amou...

i made this for dinner tonight and it was delicious and filling. I did not have a lemon so i just used bottled lemon juice and i only had roma tomatos it still came out delicious. I will make th...

THE CHICKEN GYRO TASTED OK. BUT I WOULD HAVE CHANGED THE SAUCE AND USED YOGURT INSTEAD OF MAYO.

This was pretty good for being so easy to make. I bought a rotisserie chicken to use and added extra garlic & pepper to the sauce. Think I over did it a little though, this sauce should be light...

I really liked this. I did follow the suggestion of tossing the chicken WITH the dressing before serving rather than just topping the meat with it. I had no lemon for the juice or zest so, I s...

Very good and easy, but did not wow me. Don't get me wrong, it was quite tasty but I had higher hopes being as the recipe came from Bobby Flay. I will probbly make this again, but next time I wi...

The Tzatziki sauce was good for how easy it was compared to the real thing, but it still tasted like an imitation. Next time, I'll take the time to prepare the sauce using yogurt instead of may...

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