Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I am the submitter of this recipe. ostrich is NOT a poultry-type meat, but is a red meat and is best cooked to medium rare or rare, otherwise it goes very leathery. So when cooking the steaks it...
They brought ostrich to Colorado years ago in an attempt to introduce us to the delicate meat. The project failed miserably and never became mainstream I think because the birds were so large, u...