Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
this was very yummy I made it for using with hummus and it was very good...will make again
I made this last year for Passover, everyone loved it. Will be making again today. I make three batches, it is not hard and tastes a thousand times better than store bought. Thanks for sharing!
got an enthusiastic thumbs up from my kids who ate them 5 minutes out of the oven. The only change I made was using regular salt instead of kosher. This was super easy and quick to make and wi...
Excellent recipe, very tasty and so quick and easy to make. My 6yr old daughter made this.
awesome receipe. Instructions are complete. My Matzah turned out perfect!