Original recipe yields 9 servings
Based on a 2,000 calorie dietSee full nutrition
If you use maple syrup, it makes a much better pudding chomeur, that's how my mother always made it when I was little and I don't know, but it really does make for a much better pudding.
this super easy and fast to make. when ever we want something warm or sweet i always make this. i use me water to make more sauce. yummy