Leftover Ham Compote

"This is a recipe that uses leftover ham. Serve over hot, cooked couscous."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

27 m servings 311 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 311 kcal
  • 16%
  • Fat:
  • 8.4 g
  • 13%
  • Carbs:
  • 53.9g
  • 17%
  • Protein:
  • 9.4 g
  • 19%
  • Cholesterol:
  • 24 mg
  • 8%
  • Sodium:
  • 552 mg
  • 22%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Layer ham, apples, cranberries, and apricots in medium size casserole dish. In a small bowl, whisk together honey, balsamic vinegar, pepper, and horseradish; pour over ham and fruit.
  3. Bake for approximately 20 minutes, or until apples are cooked.
  4. Combine apple juice and horseradish. Pour over casserole. Toss to combine.

Reviews

Read all reviews 3
Most helpful
Most positive
Least positive
Newest

I used dried apricots and apple cider. I added the cider before cooking as I didn't read the recipe carefully enough. My husband really liked this and he usually complains about having fruit in...

I used orange juice instead of apple, dried apricots instead of fresh and I doubled the cranberries and ham. We liked it pretty well. Next time I think I'll dice the apples and add less honey.

This is just a fruit pudding with ham in it and tastes really not very nice, sorry!

Other stories that may interest you