Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Great recipe. Although I tweeked slightly. I used boiled chicken instead of canned. I also used celery insteady of green beans and sauteed the onions, celery and carrots in the bacon grease. ...
simple and yummy, i added cooked chicken, celery and omitted the bacon (to cut the fat) and it was still good
Oh. Wow. This is by far one of the best stews I have had in my entire LIFE! Very delicious and yummy. I did make some modifications, as I doubled the recipe because this was made for a woman ...
this was great - although I would leave out the green beans, or use sweet peas instead.
This recipe was delicious and easy to cook while doing other things (like rotating loads of laundry on a Sunday). I did make a few changes. First, I doubled the recipe to have leftovers. For t...
I make this every winter and the only thing i do differently is use boiled chicken breast since that is what i have on hand. Very tasty!