Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
I made these with regular sugar and different nuts. I didn't have a 9 x 11 pan so I used 9 x 9 and it took forever to bake and the edges were over done. I would go bigger (9 X 13 ) next time f...
I tried these because I had leftover sour cream to use up. They didn't seem special to me -- I have other, richer recipes.
I followed the recipe exactly, except for using a 9x13 pan, and I cooked it for 35 mins. It turned out great, I would make these again!