Chocolate Bar Fondue

Chocolate Bar Fondue

317
sal 24

"A rich chocolate fondue with a little coffee kick. Serve with fruit, or pieces of leftover cake on skewers."
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Ingredients

20 m servings 122 cals
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Original recipe yields 48 servings

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Nutrition

  • Calories:
  • 122 kcal
  • 6%
  • Fat:
  • 7.8 g
  • 12%
  • Carbs:
  • 11.4g
  • 4%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 17 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a saucepan over medium heat, melt the chocolate with the heavy cream. Mix in the instant coffee, vanilla extract, sugar, and hot water. Continue to heat, stirring frequently, until the mixture is smooth.

Reviews

317
  1. 414 Ratings

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Most helpful positive review

This is a great fondue with 1/3 freshly brewed coffee or cappuchino instead of the instant powder and water. A tip for the leftovers (because everyone else was right, this does make a lot!)... T...

Most helpful critical review

This was ok. I have tasted a better chocolate fondue. Taste the coffee flavor too much!

This is a great fondue with 1/3 freshly brewed coffee or cappuchino instead of the instant powder and water. A tip for the leftovers (because everyone else was right, this does make a lot!)... T...

I am 12 and I made this fondue by myself. Oranges, strawberries, pound cake, pineapple, apple, bananas, and marshmallows work best for dipping.

The need to entertain spur-of-the moment guests led me to this wonderful dessert recipe. Soooo simple and quick. I don't own a fondue pot, so I made it in a double boiler (without the water) and...

We LOVE this recipe! I used 2 packages of milk chocolate chips on one bag of semi-sweet chocolate chips. I also followed the suggestions of ommitting the water. The results were OUTSTANDING! ...

Great fondue recipe! Try skewering a combo of raspberries and sponge cake together before dipping. Bananas, marshmallows, or strawberries were great too. But, even after a party, I had at lea...

This was great. I also used the best chocolate that I could find (Ghiradelli) and reduced the coffee a bit...didn't want it to be too strong because the main eaters would be kids. It was great...

Easy and very delicious. Used milk chocolate chips intead of grating the chocolate. I made this for a potluck at work and everyone loved it. (I didn't put the coffee in either) I warmed it up...

Fantastic recipe! Instead of using the coffee, I used a shot of Bailey's. It was excellent! I also added crushed Oreo cookies to the chocolate mixture (about 4 cookies crushed). We dipped pi...

This was amazing! It did make a ton and we have lots left over. We dipped some pound cake and strawberries and also apples and marshmellows. The marshmellows went really fast and everyone was...