Original recipe yields 36 servings
Based on a 2,000 calorie dietSee full nutrition
Great cookies! My family loved them! I only made a couple minor changes: - since I don't like baker's chocolate, I used 2.5 regular 100g bars of Hershey's Dark Chocolate. - changed 1.5 cups o...
The cookies turned out great, did have to add more cream to make the icing. My kids thought they were delicious.
Really didn't care for this recipe. As with another poster it did take quite a while to bake these and they weren't all that great. The texture was dense and lacking flavor (maybe that's why t...
This is the first time I have ever written a review for anything, so I really wanted to save everyone from wasting their time. This recipe takes FOREVER to make and the amounts for the icing ar...
As others said, really time consuming for the mediocre outcome. The cookies were blandish and the frosting too sweet for the cookies. We changed it up a bit and that helped: added Kahlua (abo...