Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Not bad, but didn't quite impress my taste buds. I'll take my crab a different way.
I love this recipe. It is sooooooo good wheat thins. I used everything I could to reduce the fat. andit still was good.
I replaced the canned crabmeat with imitation crabmeat. My family had mixed feelings about the flavor. Very easy quick and easy to make. I think it would be great for a brunch with plenty of o...
i thought it had a good aftertaste husband liked it most likely will make again thanks