Chocolate Pretzels

Chocolate Pretzels

 Made  times

"These are unlike any chocolate pretzel I have ever had before! My aunt gave me the recipe and they are wonderful."
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12 m servings 62 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 62 kcal
  • 3%
  • Fat:
  • 1.9 g
  • 3%
  • Carbs:
  • 9.7g
  • 3%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 70 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
  3. Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.


  1. 519 Ratings

Most helpful positive review

I wasn't able to find the round pretzels either - as I saw some other reviewers note. I used the square 'waffle' kind instead and still ended up with a tasty result. Do be sure to note the fac...

Most helpful critical review

I did exactly what the recipe said to do...I don't know what went wrong, but after 6 minutes the kisses had never melted, only shrunken and turned a bit softer. I waited another minute or two, ...

Most helpful
Most positive
Least positive

I wasn't able to find the round pretzels either - as I saw some other reviewers note. I used the square 'waffle' kind instead and still ended up with a tasty result. Do be sure to note the fac...

Let me put it this way: I made a batch, tasted one while still warm, then immediately knew I'd need to make another batch. By the time the second batch was done, the first batch was almost hal...

Very easy. Great for kids to help. You can find round pretzels online. I put pretzels on parchment paper otherwise they stick to pan (learned the hard way!). I bake for 2 min at 275 degrees....

I was pleasantly surprised at the way these turned out. I read all the reviews before I made them and everything went smoothly. We tried several different flavors of Kisses and the ones that loo...

I made these with rolos and put pecan halves on them like someone suggested and they were excellent. I ended up making over 100 of them because they were gone in a day. So easy and they will be ...

This recipe really takes care of a chocolate fix quickly and simply.My six year old niece helped out and was thrilled with her results. Following the same directions,another fun treat is to plac...

On my first batch I left them in too because I'm a dope and I thought 1-2 minutes can't be long enough. Well, they burnt. I got it right the second time and they are wonderful. I used Reese's...

This recipe was really easy and quick. I used unsalted knotted pretzels. I used Hershey's Hugs instead of kisses, and they looked beautiful. Since I made these for holiday gifts, I also used ...

YUM and so easy ... these were a huge hit with my husband's work. I used dark chocolate kisses & tried pecans as well as M&M's. I also followed the same recipes with Rolo's and pecans ~ so goo...

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