Baby Lettuces with Green Apple, Walnuts, and Dried Cranberries

Baby Lettuces with Green Apple, Walnuts, and Dried Cranberries


"Perfect for fall or winter, this salad of baby lettuce, sliced green apple, cranberries, and crunchy toasted walnuts is served with a freshly-made yogurt dressing flavored with a hint of curry."
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20 m servings 263 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 263 kcal
  • 13%
  • Fat:
  • 18.4 g
  • 28%
  • Carbs:
  • 22.7g
  • 7%
  • Protein:
  • 4.6 g
  • 9%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 143 mg
  • 6%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Mix lemon juice, yogurt, curry powder, and sugar in small bowl. Whisk in olive oil, and season with salt and pepper.
  2. Combine salad blends, apple slices, walnuts, and cranberries in large bowl. Add yogurt dressing; gently toss to coat.
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  • *Note: Sliced or shredded chicken is a great addition to this salad.



VERY GOOD !!!!!!!!!!

The salad itself was good, but the dressing wasn't. Thankfully, we tasted it before pouring it on the salad. My husband elected to eat the salad without the dressing, but I decided to try it any...

This was amazing! I wasn't sure how the dressing was going to be but I made it exactly as stated (with vanilla yogurt) and it was very good and tasted summery! I probably could have put more l...