Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
This cake was extremely moist. The coconut pudding added a very subtle, rich flavor--the cake itself actually didn't have very much coconut flavor. I also liked that the frosting wasn't too sw...
Wonderful! This cake was so moist, everyone loved it! I did poke holes in the top of the cake before adding the topping to let it 'sink' into the cake. I also added chopped pecans and a litt...
Thanks mauigirl....for posting this so I could make it. It was quite wonderful, slightly rich without it being sweet. If that makes sense,my only part in the recipe that stumped me, was whether ...