Original recipe yields 5 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe is not so bad; I tried making dumplings from scratch for the very first time with this. I think next time I’ll buy the skins and see if there’s an improvement. Also there is enough s...
Perfect! I didn't have the garam masala or red curry paste however these were fantastic even without it.
Oh so good, I used ground turkey instead since I didn't have pork....still turned out flavorful and a keeper. I used wonton wrappers, much easier.
Good, not amazing. Played with ingredients to our taste. Will make again. Thank you!
MMMMM! I haven't tried this recipie yet but I can't wait to. These look delicious.