Brown Sugar and Honey Limeade

Brown Sugar and Honey Limeade

6
highplainstx 1

"Slightly sweet, slightly tart treat."
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Ingredients

15 m servings 90 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 90 kcal
  • 5%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 24.8g
  • 8%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 10 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Combine the lime juice and water in a pitcher; mix in the warm honey. Stir the brown sugar into the mixture until dissolved completely. Pour over ice and top with a lime slice to serve.

Reviews

6
  1. 10 Ratings

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Most helpful positive review

I like this recipe! It's simple, uses two sweeteners that are more healthful than white sugar, and tastes good.

Most helpful critical review

This was tasty. The taste is pretty good, but the effort and cost for limeade will probably prevent me from making this again.

I like this recipe! It's simple, uses two sweeteners that are more healthful than white sugar, and tastes good.

Used raw sugar instead of brown sugar and it tasted great.

Super yummy!

This was tasty. The taste is pretty good, but the effort and cost for limeade will probably prevent me from making this again.

Definitely more of a syrup-y more caramel flavor than as made with white sugar. Good, but not as 'crisp' a taste.

Too much honey