Raspberry Vinaigrette II

Raspberry Vinaigrette II

PANTRYGATHERINGS

"This is a very simple raspberry dressing. It's good on any green salad, and fruit salads too."
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Ingredients

5 m servings 22 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 22 kcal
  • 1%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 5.4g
  • 2%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 4
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This is really easy to make and comes out great! I used Splenda instead od real sugar and I couldn't tell the difference!

Absolutely wonderful!

Well, this was sooooo strong that I felt I was drinking paint remover. Maybe because I used a store brand raspberry vinegar? I don't know but it was barely edible and I won't be making this on...

Way too easy to be so good! Loved the mint, somehow it went so well with our salad. This will be a great summer staple. I did add a Tablespoon of oil because it seemed weird to me not to have so...

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