Recipe by: Tawny
Original recipe yields 1 servings
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See how to make a classic Cognac cocktail.
See how to mix up a refreshing classic cocktail.
Add a little sour cream for a deliciously different banana bread.
One of my favorite cocktails, the first time I tried was Cancun and they made it like a slushie, with a lot of crush ice
quick, easy and good- but with a very artificial aftertaste.