Original recipe yields 1 servings
Based on a 2,000 calorie dietSee full nutrition
The syrup is always added first in the glass because if you add milk first, you can't tell how much syrup you are adding. This makes portion control impossible in a restaurant. My problem with t...
When I was a little girl in the Midwest we always called this "Chocolate Soda" not to be confused with a "Chocolate Coke". I remember that the canned Hershey's syrup was always used, then milk,...
Not good! My friend and I had to chug them so that we could tolerate them and not waste them.