Recipe by: Vinnie
Original recipe yields 80 servings
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Creme de cacao, chocolate syrup and ice cream make a super-rich cocktail.
Treat your winter guests to a hot cup of holiday cheer.
A tropical cocktail made with coconut rum and pineapple juice.
A simple but delicious recipe!!!!!!!!!
Made this for a dinner party. Was a HUGE hit!!! Very easy and even the men folk requested the recipe!