Original recipe yields 30 servings
Based on a 2,000 calorie dietSee full nutrition
I hate pierogi. I don't know what compelled me to make this recipe. I figured I would try it, maybe it would be good for pierogi. Turns out it was good in general! I will now call these 'fun lit...
I used to eat the store-bought, but I can make a large batch of these, freeze them, and save $$$
I filled them with mashed potatoes and cheese. Delicious both ways!
My grandma fills hers with all sort of different fillings. She also uses a cottage cheese gravy or white gravy over them. YUMMY!!!
I added mashed potatoes to the filling and I am very glad I did. So good you could eat that just as a side dish. The dough I followed the recipe word for word, it took 2 hours to complete, the 5...