20-Minute Bruschetta Chicken Skillet Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 27, 2014
I made this using tenderized chicken breast and my son and I both loved it. I did season my chicken with salt, pepper, and Italian seasoning though. I also baked my chicken in the reserved tomato juice instead of cooking it on the stovetop. It took a little longer, but it gave the flavors time to penetrate the chicken.
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Reviewed: Jun. 12, 2013
Yum! Actually used leftover rotisserie chicken and came out delicious. Super simple. Left off crushed croutons.
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Reviewed: Apr. 11, 2013
Hubby said this was really good and both kids ate the chicken with the tomatoes taken off. I liked that it was quick and I had the ingredients.
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Reviewed: Mar. 26, 2013
Really good!! the recipe didnt call for any seasoning on the chicken, so I was nervous.. but still tasted good.. i think next time i would add some itailan seasoning to the chicken when cooking it!.. But I served this with sauteed asparagus and a baked sweet potato, delicious! My husband loved it!
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Photo by Katsie007

Cooking Level: Beginning

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