S'more Brownies

S'more Brownies

199
LIZALOUISE 0

"Delicious! I consider myself more of a gourmet cook and thought of this as a great kids recipe, because they are so easy to prepare. Well, surprise, surprise. They are fabulous and everyone raves!"
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Ingredients

45 m servings 252 cals
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Original recipe yields 20 servings

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Nutrition

  • Calories:
  • 252 kcal
  • 13%
  • Fat:
  • 10.3 g
  • 16%
  • Carbs:
  • 40.3g
  • 13%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 131 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Prepare brownie mix according to package directions. Spread into a greased 9x13 inch pan.
  2. In a medium bowl, break graham crackers into 1 inch pieces and toss with miniature marshmallows and milk chocolate. Set s'more mixture aside.
  3. Bake brownies for 15 minutes in the preheated oven. Remove, and sprinkle the s'more goodies evenly over the top. Bake for an additional 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Allow brownies to cool before cutting into squares.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews

199
  1. 273 Ratings

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Most helpful positive review

These are awesome! I read all of the reviews and followed the advice. I increased the marshmallows to 2 cups, used 6 Hershey bars, cut the graham crackers into smaller pieces, and only put the...

Most helpful critical review

I won't say I didn't like these, I just wasn't terribly impressed by the recipe. Take the advice of other reviewers and wait longer before adding the s'more topping, otherwise the marshmallows g...

These are awesome! I read all of the reviews and followed the advice. I increased the marshmallows to 2 cups, used 6 Hershey bars, cut the graham crackers into smaller pieces, and only put the...

I made this for the 4th of July, and our guests couldn't devour them quick enough. I would maybe next time bake the brownie a little longer before topping it with the s'mores mixture, and cover ...

I used the "best brownies" recipe on this site and baked them for 25 minutes, then I mixed up the chocolate frosting for that recipe and just mixed the marshmallows & teddy grams together and sp...

I read many of the reviews and worked them into the recipe and the brownies turned out great! I too used milk choc chips, teddy grahams, and extra marshmallows and baked plain brownie til almos...

WOW! These are so simple and easy to make, yet so incredibly delicious it'll have you asking yourself -Why didn't I think of this? What a great twist on two classics - S'mores and Brownies! Thi...

This is a great idea for you sweets lovers!! To make it not so rich, i always bake my borwnies on a cookie sheet (15"x10"x3/4" or about that size) It makes the brownies thinner, then when you a...

I copied this recipe in 2001. I happened to check back on the reviews today and was amazed at all the trouble with this recipe. Everyone I make these for loves them. They disappear quite quickly...

I won't say I didn't like these, I just wasn't terribly impressed by the recipe. Take the advice of other reviewers and wait longer before adding the s'more topping, otherwise the marshmallows g...

Yummy!!! I have made this recipe once a week for the past month--for my daycare children!! Kids love this!!! Do wait to add the marshmellows until the brownies are almost done. I use choco...