Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
Very delicious. Very easy to make. I added a little more liquid, but that was the only chage. This recipe is very flavorful. Would be delicious on just about any type of protein, maybe even tof...
Followed the recipe almost exactly - used ground ginger instead of fresh and sriraccha instead of the pepper which I didn't have. Delicious!! It is a bit sweet, but I prefer sweet BBQ sauce.
I really love this guava barbecue sauce that a local Cuban restaurant makes (that sadly went out of business). So when I saw this, I was so excited! This sauce was a great barbecue sauce, but mi...
This is a very nice, very fruity BBQ sauce. We found this recipe reminding us of Jamaica, and that's a good thing! I followed the recipe as written, except I used Scotch Bonnet pepper powder ...