Perry Family Barbeque Sauce

Perry Family Barbeque Sauce

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CLAYCO 0

"Grilled chicken never tasted as good as it will when you drown it in this wonderfully simple tangy sauce."
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Ingredients

1 h 5 m servings 67 cals
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Original recipe yields 20 servings

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Nutrition

  • Calories:
  • 67 kcal
  • 3%
  • Fat:
  • 4.5 g
  • 7%
  • Carbs:
  • 4.8g
  • 2%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 125 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

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  1. In a large saucepan, mix together apple cider vinegar, margarine, cayenne pepper, Worcestershire sauce, ketchup, brown sugar, salt and pepper. Bring to a boil. Reduce heat and simmer 1 hour.

Reviews

11
  1. 14 Ratings

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Most helpful positive review

This was nicely tangy and different, it really cooked down and reduced well. I would use this again.

Most helpful critical review

I did not care for this. Will try to thicken it with corn startch or flour.

Most helpful
Most positive
Least positive
Newest

This was nicely tangy and different, it really cooked down and reduced well. I would use this again.

Awesome recipe for basic BBQ Sauce, you can add whatever you like, I like to add crushed red peppers, white pepper and cayenne pepper for a bang

Great base sauce for your own personal touches!

I did not care for this. Will try to thicken it with corn startch or flour.

Very tasty my wife loved it!!!

A good easy sauce.

Not to be rude, but this sauce was terrible! To thin and too pungent (both in smell and in taste). Ended up throwing it out and making another recipe (the 'Melt-In-Your-Mouth Meat Loaf' sauce; m...

I did not care for this recipe...it was just vinegar. My whole house smelled like vinegar.

I did not care for this sauce at all. I used it on chicken - didn't have much flavor.

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