Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This dessert is light and sweet. THe recipe makes a ton - I made it for six and had it left over. Could not stand the idea of throwing it out because I enjoyed it so much, but the bananas starte...
I made a few changes to this recipe, since it made so much and the bananas turn dark. I only used 1(16 ounce)container of whipped topping. I reduced the sugar to only 1/2 cup. Omitted the lemon ...