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Tex-Mex Bake

Tex-Mex Bake

"This easy one-dish meal with ground beef, beans, spicy tomatoes, and cheese is ready to serve in less than half an hour."
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Ingredients

servings 611 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 611 kcal
  • 31%
  • Fat:
  • 31.5 g
  • 48%
  • Carbs:
  • 56.6g
  • 18%
  • Protein:
  • 28.2 g
  • 56%
  • Cholesterol:
  • 72 mg
  • 24%
  • Sodium:
  • 1499 mg
  • 60%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F. Prepare rice according to package directions; set aside.
  2. Brown meat in large nonstick skillet over medium heat; drain off excess fat.
  3. Mix in cooked rice, beans and tomatoes with chilies. Cover bottom of baking dish with chips. Layer half of cheese over chips. Top with rice mixture. Top with remaining cheese.
  4. Bake uncovered, 15 minutes or until cheese is melted.

Footnotes

  • Garnish with green onions and sour cream if desired.

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Reviews

Read all reviews 18
  1. 22 Ratings

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Most helpful positive review

Easy to prepare and yummy! I made a few very minor changes: I didn't have tomatoes with chiles so I used one can diced tomatoes and one small can chopped green chiles; added one small can slice...

Most helpful critical review

The recipe was decent not to say it wasn't bad. However, it may be good to spice up the meat a little with some taco seasoning and maybe add some onions. Something was missing and in my next g...

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The recipe was decent not to say it wasn't bad. However, it may be good to spice up the meat a little with some taco seasoning and maybe add some onions. Something was missing and in my next g...

Easy to prepare and yummy! I made a few very minor changes: I didn't have tomatoes with chiles so I used one can diced tomatoes and one small can chopped green chiles; added one small can slice...

This was an excellent recipe. Surprisingly, the tortilla chips were delightful. They were crisp yet a little chewy, just like nachos. I loved it. I added a few things, instead of tomatoes wi...

YUM! This was totally delicious! My husband and I both loved it. As much as I hate when people rate a recipe and say they changed it, well I must admit I made some small changes too. First off I...

We loved this! I read some reviews before I made it and added a package of taco seasoning along with an extra can of drained and rinsed black beans. I also layered it. Chips, cheese, mixture, ch...

Loved this recipe! My brother and boyfriend really seemed to enjoy it:) I added some taco seasoning and Mrs. Dash southwestern seasoning to give it a little kick and served it with salsa and sou...

i really liked this one! i added jalepenos, onions and chipotle hot sauce to spice things up! i think i might use some more tortilla chips- it was so good!

this was pretty tasty i used spanish rice instead of just the plain rice to give it a bit more kick and seasoned the beef with seasoning salt and onion powder b4 cooking it ..and oh the black ol...

Made it almost exactly as the recipe, just added taco seasoning to the meat and only used probably a cup of cheese all together. Everyone really liked it!