Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
I rated this in the middle, but after my revisions, it would be 5 *'s. Use only 1 cup confectioner's sugar, use butter instead of margarine, add a second stick of melted butter to the lemon mix...
I also used butter instead of margarine - and I used less powdered sugar. I was searching for this recipe because we used to make it all the time but I couldn't find mine and I couldn't remember...
This was my first attempt at making lemon bars and these were excellent, made exactly as recipe suggested and they were easy to make and turned out great! They disappeared at our school carniva...
I added a teaspoon of lemon extract to the lemon cake mix. Everyone loved it