Original recipe yields 48 servings
Based on a 2,000 calorie dietSee full nutrition
This was a very disappointing cookie recipe. the cookies come out flat and do not make a very good gift-giving appearance. The taste is somewhat sweet and personally, for the cost to make them,...
These were pretty good. I've never made these cookies with adding flour but it worked. I used gluten free all purpose flour mixing sorghum and brown rice flour with potato starch and homemade al...
This receive is lacking. Too sweet and flat. They must of forgotten ingredients.