Slow Cooker Moscow Chicken

Slow Cooker Moscow Chicken

28
Val-Flowers 52

"This recipe is a delicious mixture of tender chicken, smokey bacon and sweet Russian dressing. Serve this saucy chicken on steamed rice or hot egg noodles."
Saved
Save
I Made it Rate it Share Print

Ingredients

5 h 10 m servings 446 cals
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

  • Calories:
  • 446 kcal
  • 22%
  • Fat:
  • 32.3 g
  • 50%
  • Carbs:
  • 15.4g
  • 5%
  • Protein:
  • 23.2 g
  • 46%
  • Cholesterol:
  • 88 mg
  • 29%
  • Sodium:
  • 731 mg
  • 29%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Heat a large skillet over medium-high heat. Cook chicken until well browned on both sides. Allow chicken to cool slightly.
  2. Wrap each thigh in a piece of bacon, and place in slow cooker. Sprinkle garlic and ginger over the chicken; top with Russian dressing. Cook on Low heat for 5 to 6 hours. Season to taste with salt and pepper.

Reviews

28
  1. 39 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

very tender and YUMMY...I made some changes to make it EVEN EASIER! 1) I browned the thighs, then wrapped with bacon and placed in crock pot. 2) Then I (because I'm not a fan of that dressing)...

Most helpful critical review

Half liked this half didn't

very tender and YUMMY...I made some changes to make it EVEN EASIER! 1) I browned the thighs, then wrapped with bacon and placed in crock pot. 2) Then I (because I'm not a fan of that dressing)...

This is a very good and easy recipe. Rather than bottled Russian Dressing, I used a home made version from this website. I wish the recipe specified whether to use boneless/skinless chicken th...

Very good recipe for chicken. Hubby took one bite and said "Yum". High praise from him! ;) I had made bacon for breakfast so I used the bacon grease to brown the chicken in. I did use bone in s...

Half liked this half didn't

This recipe is excellent.

This is an easy and tasty recipe. I browned 2 additional strips of bacon and crumbled it into the salad dressing and then pour that over the chicken. I served it over long grain rice and it was...

This was easy to prepare and was very very good. My boyfriend absolutely loved it. We couldn't find Russian dressing at the local grocery store (seriously, it was ridiculous!) so I had to make i...

This was ok. I think the bacon needs to be cooked a little first. I can't have tomatoes so I used a balsamic garlic one. I also used breast as I don't like bones. I don't know how that picture...

I haven't tried this recipe yet but thought that I would share an idea I have for the recipe. To get a sweet and sour taste, this would probably taste great on saurkraut.