Banana Boats

Banana Boats

92
KELS909 0

"These are great for a camp fire during a trip to the outdoors. If you don't have a fire, use the oven or barbeque. Serve with hot chocolate."
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Ingredients

7 m servings 253 cals
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Original recipe yields 2 servings

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Nutrition

  • Calories:
  • 253 kcal
  • 13%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 36.7g
  • 12%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 8 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips.
  2. Wrap each banana in aluminum foil and cook over a fire, on the barbecue, or in a 300 degree oven for 5 minutes, or until chocolate is melted. Eat with a spoon.

Reviews

92
  1. 108 Ratings

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Most helpful positive review

These are great! The first time I made them I wrapped my tin foil too tightly around the banana and ended up with most of my marshmallows and chocolate sticking to the tin foil. The next time ...

Most helpful critical review

Tastes ok, but not a big hit at our cookout.

These are great! The first time I made them I wrapped my tin foil too tightly around the banana and ended up with most of my marshmallows and chocolate sticking to the tin foil. The next time ...

Very very simple, but very very good! I've made this before, and have always made it in the oven, which takes about 15 or so minutes to melt the chips and mallows. The taste of chocolate, mars...

Easy recipe! I used the oven and I had to increase the baking time a little.

One of my favorite camp desserts, though I do make them at home in the microwave. Make sure to cut off banana stems before microwaving as they will catch fire. Cook time varies so I always cook ...

Instead of the chocolate chips, I took 4 different types of chocolate bar and cut them up into pieces. Then everyone chose what kind they wanted in their boat. SO good! I highly recommend this w...

Loved this recipe. It was so simple yet the kids(2, 5, & 6) had so much fun making these. They loved being able to make their own dessert. After pulling out of the oven I also let the kids add w...

I first learned how to make this at daycare when I was very little. This is the best PMS food. It's even better with chunky peanut butter spread on the inside, along with the chips and marshmall...

I made them a little differently. i took them out of the peel and then placed them on aluminum foil with the chocolate and marshmallows on top, and then heated it in the oven. The kids loved it.

hey kelsie, it was great. and so simple! i made some for my neighbor and she made them at a BBQ with her family, and everyone there asked her for the recipe. thanks.