Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I would try using a double boiler to heat filling. I kept scorching the flan using a regular saucepan. Otherwise, it tasted great
I made this for my aunt when i went to visit her in hawaii and she liked it so much i had to make it again... the only thing i did differently with this recipe was i made whipped cream and put i...
I used non-fat evaporated milk in place of regular milk (only because i didn't have enough on hand), and had no problems with the filling. Just kept an eye on it and stirred often. Not overly sw...
This recipe was very delicious! I made it for my grandparents' anniversary and they were thrilled! I would like to add, however, that the taste was slightly off target for me - there was a bit o...