Original recipe yields 32 servings
Based on a 2,000 calorie dietSee full nutrition
If you're lazy like me, or very scared to use eggs or serve raw eggs- omit the egg and egg whites, cut the canola oil in half. use 1/2 cup of mayonaise instead.
very easy to make, and it has a wonderful flaver. Great on spinach salad.
I used this for an intimate catering event after winter broke. I used an olive/canola oil mix, and used just over half of the recommended amount. I also eliminated the egg yolk, and used two whi...
Very good- I used fresh meyer lemons and oranges right from the tree along with a store bought lime added fresh garlic, cilantro(as recommended by someone else) and decided to add some apple cid...
Very good! I cut the sugar in half and it was still sweet enough. I did as another suggested and used some mayo instead of the egg and some of the oil. Thanks for the recipe!
I used the recommended amt of sugar, but I agree with other reviews that less would be better. I also added garlic powder along with crushed red pepper and poppy seeds. I placed grilled pineappl...
This was perfect. I used mayonnaise instead of the eggs, but I'll try it as written next time. I dressed a salad of spinach, pecans and craisins - it was so delicious, I had to make another batc...