Sugar Cookie Snowmen

Sugar Cookie Snowmen

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"Sugar cookies with no rolling needed! Making balls of cookie dough to create snowmen is kid fun and friendly."
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1 h 30 m servings 372 cals
Serving size has been adjusted!

Original recipe yields 21 servings



  • Calories:
  • 372 kcal
  • 19%
  • Fat:
  • 9.6 g
  • 15%
  • Carbs:
  • 65.5g
  • 21%
  • Protein:
  • 4.2 g
  • 8%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 1000 mg
  • 40%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Heat oven to 375 degrees F. In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms.
  2. Shape dough into 21 (1 1/4-inch) balls, 21 (1-inch) balls and 21 (3/4-inch) balls. For each snowman, place 3 balls in decreasing sizes with edges just touching on ungreased cookie sheet; flatten balls slightly. Place snowmen about 3 inches apart.
  3. Bake 7 to 9 minutes or until edges are light golden brown. Remove from oven; immediately insert pretzel sticks into sides of middle balls for arms. Cool 5 minutes; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
  4. Frost cookies and decorate with candies.


  • High Altitude (3500-6500 ft): No change.
  • Special Touch: Sprinkle serving platter with powdered sugar to look like snow and invite kids for some friendly finger licking.



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