Hash Brown Potato Casserole

Hash Brown Potato Casserole

29

"A creamy, cheesy hash brown bake gets the extra flavor of Campbell's® Condensed Cream of Potato Soup. "
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Ingredients

1 h 35 m servings 356 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 356 kcal
  • 18%
  • Fat:
  • 26.6 g
  • 41%
  • Carbs:
  • 33.7g
  • 11%
  • Protein:
  • 11 g
  • 22%
  • Cholesterol:
  • 48 mg
  • 16%
  • Sodium:
  • 780 mg
  • 31%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Combine all ingredients in large bowl. Pour into greased baking dish. Cover.
  2. Bake at 350 degrees F for 1 1/2 hour. Uncover and place under broiler for 2 to 3 minutes to brown top.

Reviews

29
  1. 33 Ratings

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Most helpful positive review

This is a classic. The only thing I prefer is using cheddar cheese. I also found the Kashi flake cereal makes a healthier topping - since this dish is so loaded with calories! lol

Most helpful critical review

This tasted really bad unfortunately. We really couldn't eat this. There is way to much sour cream in this recipe. I even cut it down to 1 1/2 cups. I would cut the sour cream to 1 cup at the m...

This tasted really bad unfortunately. We really couldn't eat this. There is way to much sour cream in this recipe. I even cut it down to 1 1/2 cups. I would cut the sour cream to 1 cup at the m...

I have tried it this way before but I find it better when instead of potato soup you use either cream of mushroom or chicken. Also a little more cheese and top it with some crushed cornflakes mi...

This is a classic. The only thing I prefer is using cheddar cheese. I also found the Kashi flake cereal makes a healthier topping - since this dish is so loaded with calories! lol

Wow. I am amazed at the bad reviews. whenever I've made this everyone loved it. I just opt for the lighter versions of the creamy stuff

This was not a good idea. My wife and I were going to use this Casserole as part of a pot luck dinner on christmas eve, since we never tryed it before we thought to make one for ourselfs. We bo...

Pretty good recipe I used a little bit of onion powder instead of chopped onions and only 1 cup of sour cream. I can't imagine using 2 cups of sour cream, it definitely would have been way too m...

I was very surprised at the reviews also. My family really enjoyed this casserole. I did not deviate from the recipe and it turned out absolute marvelous. I will definite cook again. I think I w...

Suggest a little less sour cream.

These are cheesy delicious comfort food at its best. How can you go wrong with potatoes, cheese, sour cream and more cheese? I am not an onion fan so I left that out, and I used cheese soup to...