Easy Chicken and Pasta

Easy Chicken and Pasta

14

"Chicken, vegetables and pasta simmer together in a creamy mushroom sauce, touched with basil, for a carefree skillet supper."
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Ingredients

25 m servings 447 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 447 kcal
  • 22%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 48.1g
  • 16%
  • Protein:
  • 34.3 g
  • 69%
  • Cholesterol:
  • 72 mg
  • 24%
  • Sodium:
  • 712 mg
  • 28%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Heat oil in skillet. Add chicken and cook until browned, stirring often. Set chicken aside.
  2. Add soup, water, basil and vegetables. Heat to a boil. Add pasta. Cook 10 minutes. over medium heat, stirring often.
  3. Add chicken. Cook 5 minutes or until pasta is done, stirring often. Sprinkle with cheese.

Reviews

14
  1. 17 Ratings

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Most helpful positive review

quick and easy, good tasting too. added some garlic salt and peper for flavor. A+

Most helpful critical review

I was looking for a quick easy meal to make that wasn't too much on a warm night. This seemed to be great....but the flavor was kinda blah. The 'sauce' was still way too liquidy for my taste and...

quick and easy, good tasting too. added some garlic salt and peper for flavor. A+

Simple yet delicious. Change the boneless chicken breast to chicken thigh breast and cut with scissors around the bone. The chicken taste a lot better and it forces you to get creative to cut as...

My family loved this dish the only thing i did different was put greek season salt and garlic salt on the chicken while it was cooking. My son wants it every night.

I was looking for a quick easy meal to make that wasn't too much on a warm night. This seemed to be great....but the flavor was kinda blah. The 'sauce' was still way too liquidy for my taste and...

very good and easy. I did not have cream of mushroom soup, so I used cream of chicken and it was great. Also added some onions and pepper.

not a bad recipe.... very easy and convenient.... but not a whole lot of taste....

I love this recipe for ease and convenience. It's a great one dish meal for the nights I'm running my kids all over for activites. My four kids all like it too.

Decent weeknight dish. I added a bunch of garlic and onion powders and it was still bland. I used Cream of Chicken soup on accident, but I don't think it would have made a difference. Great f...

While this is a quick recipe, I did find it a bit bland. I even seasoned chicken with Seasoned Garlic Salt and added minced onions, garlic powder, salt, pepper and extra basil to the soup, wate...