Milk Chocolate Popcorn

Milk Chocolate Popcorn

21

"Kids of every age will love these crunchy treats! Loaded with chocolate and peanuts they make great snacks and stocking-stuffers."
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Ingredients

1 h servings 405 cals
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Original recipe yields 15 servings

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Nutrition

  • Calories:
  • 405 kcal
  • 20%
  • Fat:
  • 25.8 g
  • 40%
  • Carbs:
  • 39.6g
  • 13%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 344 mg
  • 14%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. PREHEAT oven to 300 degrees F (150 degrees C). Grease a large roasting pan. Line a large bowl or serving plate with waxed paper.
  2. COMBINE popcorn and nuts in prepared roasting pan. Combine morsels, corn syrup and butter in medium, heavy-duty saucepan. Cook over medium heat, stirring constantly, until mixture boils. Pour over popcorn; toss well to coat.
  3. BAKE, stirring frequently, for 30 to 40 minutes. Cool slightly in pan; remove to prepared serving plate. Store in airtight container for up to two weeks.

Reviews

21
  1. 23 Ratings

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Most helpful positive review

OMG! I think I'm in chocolate heaven right now! If you like sweet and salty - this is for you! This stuff is great! 12 cups of popcorn is basically 2 bags of microwave popcorn and I used 2 cups ...

Most helpful critical review

It was OK. A change from caramel corn or peanut butter popcorn...but I would definately prefer the other flavors over this. My kids didn't even like it that much.

OMG! I think I'm in chocolate heaven right now! If you like sweet and salty - this is for you! This stuff is great! 12 cups of popcorn is basically 2 bags of microwave popcorn and I used 2 cups ...

Wonderful! Great for those who love Chocolate and salt together. Make sure to remove the unpopped kernals before adding all the chocolate so you don't hurt yourself.

Yum!! The first batch I made, I misread the ingredient list and used 1/4 pound of butter...instead of 1/4 c! So it was a little greasy since it was twice the amount needed. Second batch was p...

Just like carmel popcorn - only chocolate flavored. I also found it to be chewy. It's a tasty treat!

Yummy! I used the Toll House Chocolate Peanut Butter Chips on my second batch... it was even better!

This popcorn was extremely easy to make. I wanted to make a double batch, but only had 1 package of milk chocolate chips on hand. I improvised and made my second batch with a bag of butterscot...

This was really easy and delicious! The peanuts were a great addition. I used two bags of tender white microwave popcorn and baked it in two glass Pyrex dishes. I made this for my mom's retireme...

Great and easy recipe! I took it to a party and it was gone almost instantly...

I made this for my son's Halloween party and it was a huge hit! I can't say the kids were eating it as much as the adults/teachers, but I was asked for the recipe threefold! Thanks