New this month
Get the Allrecipes magazine just $7.99

Campbell's® Chili and Rice

"Ground beef and kidney beans simmer in an onion and chili powder spiked sauce featuring Campbell's® Healthy Request® Condensed Tomato Soup to be served over hot cooked rice."
Added to shopping list. Go to shopping list.


35 m servings 1047 cals
Serving size has been adjusted!
Original recipe yields 4 servings


  • Calories:
  • 1047 kcal
  • 52%
  • Fat:
  • 13.6 g
  • 21%
  • Carbs:
  • 186.6g
  • 60%
  • Protein:
  • 38.9 g
  • 78%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 594 mg
  • 24%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Cook the beef, onion and chili powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often. Pour off any fat.
  2. Stir the soup, water, vinegar and beans in the skillet and heat to a boil. Reduce the heat to low. Cook for 10 minutes or until the mixture is hot and bubbling. Serve over the rice.


  • Serving Suggestion: Serve with reduced-fat cornbread and a salad with cucumber and red onion with light red wine vinaigrette. For dessert serve apples baked with cinnamon-sugar.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 3
Most helpful
Most positive
Least positive

First of all, the picture is wrong for this recipe, but anyways... For as quick and easy as this dish is, it really is yummy. I seasoned the meat really well with spices salt, pepper, garlic p...

This recipe is very simple and so tasty!! The only change i had to make was to add two cans of soup instead of one. Other than that, this is wonderful! I make it all the time ;)

5 stars with the adjustments I made. I actually used a full pound of ground beef. Added a pinch of cumin and cilantro. Added just about a half can of rotel with liquid (my husband doesn't like...