Tomato Mac 'n' Cheese

Tomato Mac 'n' Cheese

Made  times

"Elbow macaroni is dressed with robust Prego® pasta sauce and a cheesy sauce for a double-good version of this classic favorite."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


20 m servings 304 cals
Serving size has been adjusted!

Original recipe yields 5 servings



  • Calories:
  • 304 kcal
  • 15%
  • Fat:
  • 6.4 g
  • 10%
  • Carbs:
  • 49g
  • 16%
  • Protein:
  • 10.4 g
  • 21%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 738 mg
  • 30%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.




Most helpful
Most positive
Least positive

THE KIDS LOOOOVED THIS! (ages 8, 7, 6). Next time I will "hide" some spinach, since they asked for more and more. I didn't have prego; I had Trader Joe's organic tomato and basil marinara, which...

I added 3/4 lb. of browned sausage, some extra Prego and an extra can of broccolli cheese soup. My kids loved it.

This is a good, basic recipe (especially if you have picky eaters). However, those of us with a more mature palate definitely need to dress this up a bit. I added a dash of cumin, a teaspoon of ...

My boyfriend and I loved it!!!! I added sausage and onion and it was perfect! :)

It came out really bland .Only myson liked it.