Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Overall I found this dish to be really easy quick and flavorful. I made mine with a few additions/substitutions. Instead of the canned chicken I used 2 fresh chicken breast that I bake first. ...
didn't add the cornstarch, not a fan. threw in some fresh mushrooms at the very end. It was very quick and a good way to get your vegetables.