Tommy's Ham Casserole

Tommy's Ham Casserole

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"A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base."
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Ingredients

45 m servings 328 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 328 kcal
  • 16%
  • Fat:
  • 13.4 g
  • 21%
  • Carbs:
  • 29.9g
  • 10%
  • Protein:
  • 20.7 g
  • 41%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 1121 mg
  • 45%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a casserole dish, combine the ham, macaroni, cheese, soup and milk. Mix together well.
  3. Bake, covered, at 375 degrees F (190 degrees C) for 20 minutes. Uncover, top with the bread crumbs, and bake, uncovered for 10 more minutes.

Reviews

173
  1. 213 Ratings

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Most helpful positive review

I used suggestions from many different people to make this a tasty recipe. I cooked celery, onion, and fresh mushrooms in some marg. and added it to the pasta. I also stirred some seasoned pep...

Most helpful critical review

Modify the recipe as follows: Use 3 cups macaroni, 1 1/2 cups ham, Ritz crackers (or the like) mixed with a bit of Parmesan to top it off, a whole can of milk, increase cheese to 2 cups and add ...

I used suggestions from many different people to make this a tasty recipe. I cooked celery, onion, and fresh mushrooms in some marg. and added it to the pasta. I also stirred some seasoned pep...

This was really good, but I did alter the recipe slightly. I sauteed a medium sized onion along with 1 clove of garlic and added that to the cheese sauce. The only change I made to the cheese...

Wow, this was a great comfort food casserole, so quick and easy. I followed previous suggestions and my own ideas. I used 4 cups macaroni, 2 cups shredded SHARP Cheddar cheese, the regular cre...

This recipe was very good...however, I added a few "extras" to ensure that the casserole would be a success. I added a 1/2 tsp. of garlic salt, a 1/2 tsp. of pepper, used about 1/2 cup of low-f...

Modify the recipe as follows: Use 3 cups macaroni, 1 1/2 cups ham, Ritz crackers (or the like) mixed with a bit of Parmesan to top it off, a whole can of milk, increase cheese to 2 cups and add ...

I can not believe how many people are saying it is good. Ham dinner leftovers deserve much better!!!!

This was a pretty good way to help get rid of all our ham leftovers. I followed some previous suggestions and included a bag of frozen broccoli - this was a very good suggestion to round out th...

Great recipe for a busy household. I think next time I will add some frozen peas to make a complete meal. Thanks for sharing.

this was good. I added 1/4 cup of dijonnaise to it. My kids loved it and I got left overs. I am definately going to make this with leftover easter ham. Thanks.