Red Hot Sugar Cookies

Red Hot Sugar Cookies

Made  times
IrishMountainGirl 68

"Perfect for Valentine's Day or any day you want to give someone a special red hot treat!!"
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25 m servings 91 cals
Serving size has been adjusted!

Original recipe yields 48 servings



  • Calories:
  • 91 kcal
  • 5%
  • Fat:
  • 4 g
  • 6%
  • Carbs:
  • 13g
  • 4%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 61 mg
  • 2%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Whisk together flour, baking soda, and baking powder in a small bowl. Using an electric mixer, beat butter and sugar in a large bowl until smooth. Beat in egg and vanilla. Stir in the dry ingredients.
  3. Roll dough out on lightly floured surface. Cut into heart shapes and place on ungreased baking sheets. Dot cookies with red hot candies.
  4. Bake until golden, 8 to 10 minutes. Let stand on cookie sheet for 2 minutes before removing to cooling racks.


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Thank for having this recipe I have been looking for for a long time, first got this one a valentines day card as a kid been looking for it for my Grandchildren.

I wasn't really impressed with this recipe. It tastes like a bland sugar cookie with an awkward spicy cinnamon kick. I wouldn't recommend this unless you REALLY liked the taste of spicy cinnamon...

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