Original recipe yields 128 servings
Based on a 2,000 calorie dietSee full nutrition
This is really good. All the adults who have tried it loved it. None of the kids (teens) will even taste it! But they won't taste a lot of foods that are new to them! I made a lot of it and...
Simply perfect and glad to see it online. Did this in England and then in Michigan and then in Georgia. A few minor differences but basically the same Betty, very good my Dear.
this was too runny for my liking, so I took a good portion of the liquid off the top before canning and bottled it as a sweet and sour sauce. Turns out that the sweet and sour sauce was the most...
I omitted the cauliflower. I also purred mixture before I added the flour/spice mixture. I also used apple cider vinegar instead of white vinegar.